Something Cooked

Pan seared Albacore tataki over 7 spiced salads, roasted garlic ponzu 18

Spicy garlic edamame 7.5

Sautéed sweet shishito peppers 9

*Prime angus Filet Mignon Tataki with grilled asparagus, garlic ponzu, garlic chip 23


House made Shitake mushroom dumplings with sweet San-Bai-Su veggies 10

Agedashi tofu with “Nasu” Asian eggplant tempura 10

Grilled kalbi short ribs marinated in garlic sweet soy 17

Gyoza wasabi style – pan fried and served with spicy sesame ponzu sauce 12

Chicken karaage spicy shoyu marinated, battered then crispy fried 12

Salt and pepper grilled yellowtail kama with daikon ponzu 17

Geso karaage – traditional deep-fried crispy squid legs 10

Grilled skirt steak Beef with cherry tomatoes and shiitake mushrooms in sizzling pan 16

Fried tofu with sweet and spicy tomato shoyu sauce 10

Black cod miso yaki marinated in sweet miso and broiled 18

*Avocado kamikaze stuffed with crab, spicy tuna and cream cheese tempura 14

Shrimp and vegetable tempura 16

Fried calamari on bed of greens with garlic ponzu 14